My brain is so confused. I worked most of Sunday, but then everybody had Monday off, so I went over to my parents' for lunch before coming back home to do more proof-reading. And I leave on Thursday for a 'weekend' in Duluth. It's like the days just got all jumbled up this week -- better luck next time, Time!
More and more lately, I've been feeling a bit 'meh' when it comes to mealtimes. I want to eat some I'll really enjoy, but nothing seems particularly attractive. And I've had no motivation when it comes to proper cooking -- I guess a lot of people feel this way most of the time! By the time dinner rolled around yesterday, all I wanted was one of the biscuits/buns my mom had sent home with me and a peach.
Come to think of it, bread and fruit are the only things I've actually had cravings for lately. Perhaps my body needs more delicious carbohydrates.
This is what I had for dinner tonight. I'd had a yam sitting on the counter for a few days and kept half-heartedly thinking about chopping up some garden produce for baked BBQ veg, so I finally got around to it. I actually started making everything around three in the afternoon, thinking that if I just got the stuff made, it would be on hand if I felt like eating it later. And I did, and it was tasty.
Luckily, once I'm in Duluth I won't have to think about what to eat. Pies for every meal.
Have a swell time in Duluth! I freaking love that city...especially the silver drawbridge over Lake Superior. And the fact that Bob Dylan was born there. And Jitters Coffeeshop. Or is it Jitterbugs? Jitterbeans? Whatever. It's good. I saw a drunk woman get arrested in front of Jitters once. But that's a story for another day...
I've been feeling the same way. Today all I craved for dinner was hard boiled eggs and kalles kaviar. Yam with cottage cheese (I think?!), is genius. I'm going to have to give it a try!