I've got three posts for you. Three! Of course, if I actually write them all in quick succession, this will be the last one you read, and you'll be all, 'Yawn. I already know about the three posts. Don't you think we can see with our eyes?' God, you people are hard to please. I know. I'll just make this one the last to publish, and then you'll see. Three new posts, I'm telling you.
This one is my OLS for this week -- the tenth week. Ten weeks. Summer is going to end soon and then we'll all have to hibernate through another winter. I can't even bear to think about it (but I am, obviously).
I think dinner has left me slightly giddy and melodramatic. More about that in one of the other of the three posts (the dinner, not the melodrama).
So, local lunch. I know it looks more like breakfast, but that's just how most of meals are -- either some form of breakfast food or a huge pile of vegetables. I do mix it up with a sandwich every now and then, I guess. My local lunch consisted of a fried egg, mushrooms, and potatoes.
Everything in the potato 'dish' was from the garden -- potatoes (a disappointing yield from the first two plants, which had decided to die, but the potatoes I did get are good!), onions, jalapeno, and green pepper. All cooked up in my cast iron skillet, as were the mushrooms. I also fried the egg in the same pan and finally thought to used an (oiled) English muffin ring to keep the egg contained until I flipped it. Not only did it keep it out of the rest of my food, but it made turning it so much easier, as it stayed smaller than the spatula.
OLS, week ten -- tick!
My meals are so boring looking I can't get up any enthusiasm to photograph them any more. Yours looks great, though!
*That* was a three post extravaganza. I feel dizzy.
Your veg in particular is amazing, and so inspirational.